Beef Karahi Recipe

Beef karahi is a special dish of Pakistan which is served in the whole country and especially it had significant importance on Eid ul Azha. Eid is that occasion in which Muslims after slaughtering in the name of Allah, prepares delectable beef recipes that are enriched with lips smacking taste. Beef karahi recipe is the most demanding recipe. In restaurants, the Pakistani menu card is incomplete without this delicious meal. Beef karahi is prepared in a wok, a type of an open pan, and is served as a proper meal while numerous people consume this in the restaurant or family dinners. It is prepared with cow’s meat, and spices, while tomatoes are, must be added in it; otherwise, the taste will differ from the real recipe. Beef possesses iron in large amount which is necessary for kids and teenagers, but elders should be meticulous while consuming this. Beef karahi recipe in urdu is prepared with little thick gravy, and it is garnished with chopped green chillies, coriander and sliced ginger which leaves superb appetizing aroma and incredibly delicious taste.

 If you are finding beef karahi gosht recipe, then you are on the right place because we are offering authentic beef karahi recipe pakistani. It is considered as a hard work to cook food at home with perfect taste and to accomplish this; you need to have an ideal beef karahi gosht recipe in urdu and English. Authentic recipe and little effort will lead you towards desirable results. In keeping view these requirements, we are displaying the original recipe, which has perfect combinations of spices and masala. Just try this most uncomplicated and most effortless recipe and enjoy a safe, delicious and hygienic meal at home.